Roasted Mediterranean Chickpeas with Cauliflower

Roasted Mediterranean Chickpeas with Cauliflower Serves: 2-4 1 head organic cauliflower, rinsed, dried and torn into pieces 1 1/2 cups (or small can) cooked chickpeas 1 bell pepper, roughly chopped ½ red onion, chopped 2 teaspoons capers 1 tablespoon olive oil 1 teaspoon fresh lemon zest Sea salt and freshly ground black pepper Pre-heat oven…