Cucumber, Fennel & Dill Salad Serves: 4 2 organic, rinsed cucumbers 1 organic fennel bulb, rinsed 2 tablespoons dried dill ½ lemon, juiced 2 tablespoons olive oil A pinch each of sea salt & freshly ground black pepper Slice away the peel in long strips, rotating the cucumber a little as you peel so every…
